Tashkent Tea

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Type of wrapping

Large-leaf black tea "Dian Xun", medium-dried lemon pieces, Tashkent lemon essential oil.

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Our signature lemon tea, created together with Historia de Kubra, is that very blend lovingly called “Tashkent tea” — in every corner of our country and far beyond. We recommend brewing at 90 °C and letting it steep for 5–6 minutes to allow the taste to fully unfold.

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